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Friday 5 June 2020

Food Technoledgy/Hot Cakes

LI: To follow a recipe to make hot cakes


This week for food technology we made banana hot cakes with a berry sauce and some ice-cream by following Mrs Hekas instruction through out this session.. We worked in pairs with Fau to make the hot cakes.


Ingredients:
1 cup flour
1 cup sugar
2 eggs (if needed)
2 tbsp of margarine butter
3/4 of milk
1 banana (mashed)

We used a large bowl it put our flour ans sugar in and in a medium sized bowl we put in our milk and egg, we beat them together using our whisk. We then mashed our banana. Then we mixed our egg and milk with the flour and milk with our mashed banana and mixed until it was a good consistency we added 1 more  egg so that it was more thin. We then used our spatula to get a little bit of butter onto our pan. we then poured all of our batter into a measuring cup, then we poured 3 portion of the batter to create our hot cakes.

For our blueberry sauce we poured 1 cup of blueberries into a small pot with a bit of sugar and 4 tbsp of water. and then waited until all the juice of the blueberries is drained out and then mashed them together. Me and Fau had 6 pancakes each and put some vanilla ice-cream on top with our berry sauce.


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